Sunsuace Potted Vermicelli Seasoning Sauce (100g)

Price: $13.99
(as of Jun 10,2023 23:23:10 UTC – Details)

Product Description

Sunsuace Potted Vermicelli Seasoning Sauce

SUNSAUCE Potted Vermicelli Seasoning Sauce (100g) is a type of sauce that is commonly used in Asian cuisine. The sauce is often used as a seasoning for stir-fried vegetables or noodles, as well as for marinating meat and seafood.

SUNSAUCE Potted Vermicelli Seasoning Sauce

Direction:

• Use for making Potted Vermicelli Seasoning

• To make potted vermicelli. Mix 50g of Sunsauce Vermicelli Seasoning Sauce with 2 tbps. of water, then mix with 40g of vermicelli. Add meat/prawns to preference.

Key Ingredients: Garlic 16% Soybean 10% Ginger 10% Oyster Sauce 10% Spice 8% Sugar 8% Pepper 3% MSG Added

Recipe: Shrimp Potted Vermicelli (Goong Ob Woonsen)

Cooking Directions

Soak the noodles in water Cut the soaked noodles when cooked and drain the waterMix Sunsuace Potted Vermicelli Seasoning Sauce 1 pack with 50 grams of water Mix the sauce from step 2. with the noodles, Shiitake mushrooms, sliced Ginger and shrimp (Keep some sauce for Step 6)Put bacon on the bottom of a pot then put noodle, Shiitake mushrooms, sliced Ginger and shrimp on topPour the sauce over the pot and put Chinese celery on topMicrowave for 4 minutes or heat over medium heat for 10-15 minutes

Ingredients

2 Fresh Shrimps Sunsuace Potted Vermicelli Seasoning Sauce 1 packVermicelli 80 gramsBaconChopped Chinese celerySliced Shiitake mushroomsSliced Ginger

SUNSAUCE FOODS INDUSTRIAL CORP., LTD.

Established in 1997

For Over 26 years, SUNSAUCE proudly stands as the first Cantonese – Style Suki Sauce brand in Thailand. We offer the opportunity for customers to enjoy suki meal at home. Furthermore, we are the first bottled suki sauce in Thai market, we are the originator who is continuously searching for new, delicious flavors that satisfy consumers, varying tastes, such as Hot Suki Sauce, Spicy Suki Sauce, Mild Suki Sauce and Vegetarian Suki Sauce.

We promise to continue developing our products in all aspects including stylish packaging, a wide range of flavors, and a variety of sizes.

Open the SUKi restaurant

SUNSAUCE started as a single restaurant. Back in 1992, when Suki restaurants were becoming popular in Thailand, Suki restaurant was opened in Amphur Hua Hin, Prachuap Khiri Kan, named “SUNSHINE SUKI RESTAURANT”.

Safety & Quality Standard

The company is certified ISO9001 & GMP Codex, HACCP, ISO14001, Halal

Rebrand & New Logo

In 2022, the company started to rebrand & design new logo with new packaging & registered new version of SUNSAUCE in Thailand, USA and Canada

Package Dimensions ‏ : ‎ 6 x 4.5 x 0.5 inches; 3.53 Ounces
Manufacturer ‏ : ‎ SUNSAUCE FOODS INDUSTRIAL CORP., LTD.
ASIN ‏ : ‎ B0BV9KN288
Country of Origin ‏ : ‎ Thailand

The sauce is used to enhance the flavor of the noodles and other ingredients in the dish.
The sauce combines a mix of savory, salty, and slightly sweet
No Color & Flavor Added
No Preservative Added, No MSG Added
Contains: Soybean, Wheat, Oysters, Celery